GraceKennedy (Belize) Ltd.

Flan with Grace Coconut Whipped Topping

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Flan with Grace Coconut Whipped Topping
Print Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Refrigerate 1 hour
Total Time 50 minutes
Servings 8


For The Topping


  • Grease Baking Dish With Grace Vegetable Oil And Sprinkle Brown Sugar Over Botton Of The Dish.
  • Place Dish In Oven At 350 Degrees For 5-10 Minutes Or Until Sugar Melt.
  • In A Separate Bowl, Mix Condensed Milk Evaporated Milk With A Hand Blender On Low Speed.
  • Add Eggs, Benjamins Nutmeg Extract, Benjaminsvanilla Essense Andrum Essence.
  • Pour Mixture Into Greased Baking Dish.
  • Place Another Dish With Water In The Oven.
  • Bake For 30 Mins At 350 Degrees Then Turn Oven Heat Down At 250 Degrees.
  • Bake Until Set, Test With In The Middle.
  • Sprinkle With Malher Cinnamon Powder For Garnish.

Alternate Option For Glaze

  • In A Pot Put Grace Vegetable Oil, Stir In Sugar Until Glaze Forms.

For The Topping

  • Combine The Whipped Cream And Grace Coconut Milk Powder In A Bowl And Whisk Well.
  • Refrigerate For At Least 1 Hour.


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