:: GraceKennedyBelize ::
Grace and You Cooking Show updates new products new recipes promotionas

 

 
     follow usfollow usfollow usfollow us
     RECIPES » Recipe List » Recipe Details
Join our maliing list and get news and specials by email
RECIPE SEARCH
 

 

Roma Cocoa Brownies

from the kitchen of: Grace Kennedy / de la cocina de: Grace Kennedy

Roma Cocoa Brownies

Prep time / Tiempo de preparación: 15 mins

Cook time / Tiempo de cocción: 120 mins

Makes/Servings / Porciones: 3

# of Comments / # de Comentarios: 6

Read or Post a comment under recipe / Leído o fije un comentario bajo receta

Share |

submit your recipe

Ingredients / Ingredientes

2 lb Flour
1 lb Butter
Vanilla
2 cans Grace Evaporated Milk  
or Grace Evaporated Milk Filled
1 can Grace Condensed Milk
Grace Roma Cocoa, to flavor
2 lbs Sugar
Salt
6 Eggs

Preparation / Preparación

  1. Combine sugar and butter until creamy.
  2. Add flour, milk, eggs and vanilla.
  3. Continue to mix until creamy.
  4. Add a pinch of salt.
  5. Add Roma cocoa and remaining milk and blend until smooth.
  6. Pour butter on to a greased cookie sheet.
  7. Heat oven to 375 degrees F. cook until edges loosen. Let it stand for 15 minutes.
  8. Cut in square and serve

Clicks / clics: 11200

You may also like...

 

WE WANT TO HEAR FROM YOU! How can we improve our service or products? Do you have a product suggestion? Click here to let us know

2 ½ Miles Philip Goldson Highway • P.O. Box 557 • Belize City, Belize • 501-223-0572 • gkb@gracekennedybelize.com

  Copyright 2009 GraceKennedy (Belize) Ltd   Created by Belize Internet Marketing & Website Design Login