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GraceKennedy (Belize) Ltd.

Shrimp Fritters

Shrimp Fritters
Print Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 10



  • Wash Deveined Shrimp With Grace Vinegar & Drain. Put In A Bowl.
  • In A Separate Bowl, Add Flour, Grace Baking Powder, Malher Consome, Malher Garlic Powder, Malher Black Pepper, Onion, Cilantro And Thyme.
  • Mix Well With A Spoon And Add Shrimp And Water.
  • Beat Mixture Until It Forms A Stiff Batter.
  • Heat Grace Vegetable Oil In A Frying Pan On High.
  • Use A Tablespoon To Put Batter Into Frying Pan.
  • Cook On Both Side For Approximately 3 Minutes Or Until Golden Brown.
  • Keep Fritter Small To Ensure It Cooks Through With Little Time.
  • Drain On Paper Towel And Serve With Grace Dipping Sauce.
  • Garnish With Lime Or Lemon Wedges.

Dipping Sauce:

  • In A Bowl Put Grace Salad Cream, Mix In Malher Garlic Powder, Malher Black Pepper And Grace Habanero Pepper Sauce.

*You Can Substitute Water With Carib Beer To Do A Beer Batter.