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GraceKennedy (Belize) Ltd.



Print Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Cool 10 minutes
Total Time 30 minutes
Servings 8



  • Put 3 Cups Of Water To Boil.
  • Clean And Cut Chicken Then Rinse With Grace Vinegar.
  • Dissolve One Small Recado In A Cup Of Water And Set Aside.
  • Season Chicken With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
  • Add Seasoned Chicken To Boiling Water.
  • Let Boil For 10-15 Minutes. Stir In Recado.
  • Add Mint Leaf, Scallion, Culantro And Thyme Leaf.
  • Let Boil For Approximately 5 Minutes.
  • Let Cool For 10 Minutes.

Serve With Corn Tortillas.