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GraceKennedy (Belize) Ltd.

Gungude (Garifuna Porridge)


Gungude (Garifuna Porridge)
Print Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6



  • In A Deep Pot, Bring 2 Cups Of Water To A Boil.
  • In A Bowl Pour In 1 Cup Water, Stir In Gungude Powder.
  • Pour Mixed Gungude Mixture In Pot Of Boiling Water.
  • Stir In Grace Evaporated Milk And Grace Condensed Milk.
  • Stir For 5-10 Minutes To Get The Thickness You Desire.
  • Stir In Benjamins Vanilla Essence And Nutmeg Extract.
  • Continue Stirring For 5 Minutes.

Serve Hot Or Cold. Garnish With Grated Nutmeg Or Malher Cinnamon Powder.


Grace Kennedy Belize