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Grace Tuna Balls

from the kitchen of: / de la cocina de:

Grace Tuna Balls

Prep time / Tiempo de preparación: 10 mins

Cook time / Tiempo de cocción: 120 mins

Makes/Servings / Porciones: 3

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Ingredients / Ingredientes

  • 4 cans Grace Tuna in Water
  • ½ Small Green Pepper
  • ½ Small Onion
  • 1 tsp Grace Soy Sauce
  • 1 tsp Lime Juice
  • ½ tsp Malher Black Pepper
  • ½ tsp Malher Garlic Powder
  • 1 tsp Malher Chicken Consome
  • 1 Egg
  • 1 Cup Breadcrumbs
  • ½ Cup Grace Coconut Oil

Preparation / Preparación


Grind Onion and Pepper in Food Processor (or chop using a knife), add to drained Grace Tuna, add lime juice, Malher Consome, Malher Black Pepper, Malher Garlic Powder, Grace Soy Sauce, breadcrumbs and egg.  Mix well. Wet hands and form
balls out mixture. You can make tiny balls for appetizers or bigger ones to use as main course. Heat Grace Coconut Oil in frying pan, add balls and fry on all sides
until Golden brown. Be careful not to turn too often to avoid breaking. If frying pan
gets too hot, lower heat. Serve Tuna Fish Balls with Hot Mamas Manganero Sauce
or Hot Mamas Sweet Sauce.



Clicks / clics: 6115

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