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Grace Three Bean Salad
Print Recipe

Grace Three Bean Salad

Prep Time15 minutes
Marinate1 hour
Total Time15 minutes
Servings: 6

Ingredients

  • 1 Can Grace Red Kidney Beans Drained
  • 1 Can Grace Whole Kernel Corn
  • 1 Can Grace Green Peas Drained
  • 6 Tbsp Grace White Vinegar
  • 2 Tbsp Sugar
  • 2 Tsp Kent Boringer Olive Oil
  • 1/4 Tsp Oregano
  • 1/4 Tsp Malher Garlic Powder
  • 1/4 Tsp Malher Onion Powder
  • 1 Sprig Parsley

Instructions

  • Rinse Grace Red Kidney Beans in brine, Grace Whole Kernel Corn, Grace Green Peas, and combine in a bowl.
  • In a separate bowl, mix Grace White Vinegar, sugar, Kent Boringer Olive Oil, Oregano, Malher Garlic Powder and Malher Onion Powder Whisk thoroughly.
  • Pour dressing over beans and toss to mix.
  • Cover and allow to marinate for an hour.
  • Garnish with chopped parsley and serve.

Notes

*Marinate under refrigeration. *Serve as a cooked salad or as a side dish.