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Grace Sweet Corn and Potato Medley

Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Servings: 2

Ingredients

  • 2 Medium Potatoes Diced
  • 1 Small Onion Chopped
  • 1 Small Sweet Pepper Chopped
  • 1 Can Grace Sweet Whole Kernel Corn
  • 1 Tbsp Malher Consome
  • 1 Tsp Malher Garlic Powder
  • 1 Tsp Malher Black Pepper
  • 3 Tbsp Grace Coconut Oil
  • 2 Tbs Cilantro Chopped
  • 2 Tbsp Cornstarch
  • 1 Cup Water

Instructions

  • Peel, Wash And Dice Potatoes.
  • Place In A Bowl And Season With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
  • In A Frying Pan, Heat Grace Coconut Oil.
  • Stir Fry Potatoes In Grace Coconut Oil Until Brown.
  • Add Some Water To Pot And Let Simmer For 5 Minutes, Stir Occasionally.
  • Add Onion, Sweet Pepper And Grace Whole Kernel Corn.
  • In A Separate Bowl, Mix Cornstarch With 1/4 Cup Of Water.
  • Add Cornstarch Mixture To Potatoes Gradually.

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