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Sahau

Prep Time30 minutes
Cook Time45 minutes
Total Time1 hour 15 minutes
Servings: 8

Ingredients

  • 2 Lbs Sweet Cassava
  • 1 Can Grace Evaporated Milk
  • ½ Can Grace Condensed Milk
  • 1 Tsp Vanilla
  • 2 Tsps Grace Kola Champagne Syrup
  • ½ Sachet Grace Coconut Milk Powder
  • 1 Tsp Malher Cinnamon Powder
  • A Pinch Of Salt

Instructions

  • Peel, Wash And Grate Sweet Cassava And Strain In Portions Into A Pot.
  • Place Pot Over Medium Heat, Stir In Grace Coconut Milk Powder, Vanilla, Malher Cinnamon Powder, Salt And Grace Syrup Until Mixture Thickens.
  • Add Grace Condensed Milk And Grace Evaporated Milk, Stir And Remove From Heat.

Notes

Serve Hot.