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Grace Brown Rice & Chicken

Prep Time30 mins
Cook Time2 hrs
Total Time2 hrs 30 mins
Servings: 6



  • Cut Chicken Breast In Cubes And Wash With Grace Vinegar And Water. Drain And Season.
  • Clean And Wash Rice.
  • Place Seasoned Breast And Water In An Iron Pot To Boil.
  • Add Rice, Grace Chicken Soup And Grace Jerk Seasoning.
  • Lower Heat And Cook For 30 Minutes, Stirring Occasionally (3 Times) Or Until Liquid Has Evaporated.
  • Turn Off Stove.
  • Pour Drained Grace Peas And Carrots On Top Of Rice.
  • Allow Rice To Swell For Another 30 Minutes. Mix Grace Peas And Carrots With Rice


Serve Brown Rice And Chicken With Corn On The Side