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Grace Brown Rice & Chicken
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Grace Brown Rice & Chicken

Prep Time30 minutes
Cook Time2 hours
Total Time2 hours 30 minutes
Servings: 6

Ingredients

  • 2 Teaspoons Grace Vinegar
  • 2 Teaspoons Grace All Purpose Seasoning
  • 2 Teaspoons Grace Jerk Seasoning Medium
  • 1 Pack Grace Chicken Soup
  • 1 Pack Grace Coconut Milk Powder
  • 1 Can Grace Peas And Carrots
  • 1 Can Grace Kernel Corn
  • 2 Cups Chicken Breast Cubed
  • 3 Cups Local Brown Rice
  • 8 Cups Water

Instructions

  • Cut Chicken Breast In Cubes And Wash With Grace Vinegar And Water. Drain And Season.
  • Clean And Wash Rice.
  • Place Seasoned Breast And Water In An Iron Pot To Boil.
  • Add Rice, Grace Chicken Soup And Grace Jerk Seasoning.
  • Lower Heat And Cook For 30 Minutes, Stirring Occasionally (3 Times) Or Until Liquid Has Evaporated.
  • Turn Off Stove.
  • Pour Drained Grace Peas And Carrots On Top Of Rice.
  • Allow Rice To Swell For Another 30 Minutes. Mix Grace Peas And Carrots With Rice

Notes

Serve Brown Rice And Chicken With Corn On The Side