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Grace Creamy Baked Lion Fish

Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Servings: 2

Ingredients

Instructions

  • Wash Fish With Lime.
  • Pat Dry With Paper Towel.
  • Season Fish With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
  • Place Fish On Aluminum Foil And Set Aside.
  • In A Bowl, Mix Carrots, Sweet Pepper And Onion Together.
  • In A Separate Bowl Beat Grace Evaporated Milk And Grace Coconut Milk Powder Together Until Smooth.
  • Add Milk Mixture To Vegetables, Mix Well.
  • Spoon Mixture On Top Of Fish. Foil Aluminum Foil.
  • Place In Baking Sheet And Bake At 350 Degrees For 15-20 Mins.
  • Serve Hot With Grace Coconut White Rice Or Potatoes.

Video

Notes

Optional- Wash Fish With Grace White Vinegar
Lion Fish Fillet Can Be Substituted For Fish Fillet Of Your Choice.