Quickie Pot Pie
Servings: 4
Ingredients
- 1 Cup Grace Evaporated Milk
- 1 Teaspoon Grace Hot Sauce
- 1 Teaspoon Grace Chicken Consome
- 1 Teaspoon Malher Garlic Powder
- 1 Can Grace Mixed Vegetables
- 2 Chicken Breasts
- 2 10” Flour Tortillas
- 1 Can Cream Of Chicken Soup
- 1 Small Onion Finely Chopped
- 1/2 Cup Cilantro Chopped
- Non-Stick Spray
Instructions
- Preheat Oven To 375°
- Clean And De-Bone Chicken Breasts.
- Dice In Small Pieces.
- Add Grace Chicken Seasoning And Malher Garlic Powder.
- In A Medium Saucepan Sauté Chicken, Onions And Cilantro, Until Meat Is Cooked Through.
- Add Cream Of Chicken Soup, Grace Evaporated Milk, Grace Mixed Vegetables And Grace Hot Sauce.
- Line A 9” Pie Plate With 1 Flour Tortilla And Spoon In Mixture.
- Cover With Second Tortilla Tucking In The Edges.
- Coat With A Non-Stick Spray And Bake For 20-25 Minutes Or Until Top Is Golden.