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+ servings

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Servings: 7

Ingredients

Instructions

  • In A Bowl, Peel, Wash And Dice Cassava.
  • Boil For 5-10 Minutes Or Until Soft.
  • Remove From Heat And Place In A Bowl. Heat Pot On Medium.
  • Add Grace Vegetable Oil To Glaze Pot.
  • Stir In Diced Onions And Sweet Pepper.
  • Saute For A Few Minutes. Remove From Heat.
  • Add To Bowl With Boiled Cassava.
  • Add Grace Mixed Vegetables, Add Grace Salad Cream And Mix With A Spoon.
  • Add Malher Black Pepper.
  • Top With Sliced Mushroom.

Video

Notes

*Serve With Corn Tortilla Chips Or To Substitute For Potatoe Salad.