Grace Luncheon Meat Coconut Curry Stew
Servings: 6
Ingredients
- 1 Can Grace Luncheon Meat Diced
- 1 Sachet Grace Coconut Milk Powder
- 2 Tbsp Grace Coconut Oil
- 1 Sachet Malher Garlic Powder
- 1 Tbsp Malher Consome
- 1 Sachet Malher Black Pepper
- 1 Small Onion Diced
- 1 Small Sweet Pepper Diced
- 1 Small Tomato Diced
- 3 Leaves Culantro Chopped
- Grace Curry Powder
- Grace Habanero Pepper Sauce Optional
- Water
Instructions
- In A Bowl, Dissolve Grace Coconut Powder In ½ Cup Water.
- Glaze Pot With Grace Coconut Oil, Heat On High.
- Add Onion, Sweet Pepper, Tomato And Culantro, Stir Fry For 2-3 Minutes.
- Add Grace Luncheon Meat. Stir For 2 Minutes.
- Add Coconut Milk Liquid Mixture, Stir.
- Add Grace Curry Powder, Malher Black Pepper, Malher Garlic Powder And Malher Consome.
- Stir Occasionally And Let Cook For 5 Minutes.
Video
Notes
*Serve With Grace Coconut White Rice, Tortillas, Bread Or Fried Jacks.