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Grace Luncheon Meat and Zucchini Cakes
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Servings:
8
Ingredients
1
Can
Grace Luncheon Meat
Grated
1
Cup
Zucchini
Grated
½
Cup
Red Onion
Thinly Sliced
4
Tbsp
Grace Vegetable Oil
1
Egg
1/3
Cup
Bread Crumbs
1
Tbsp
Grace Mustard
1
Tsp
Thyme
Grace Salad Cream Sauce
1
Tbsp
Cilantro
Chopped
1
Tbsp
Red Onion
Diced
1
Tsp
Garlic Powder
½
Cup
Sour Cream
1
Cup
Grace Salad Cream
1
Tsp
Cayene Pepper
1
Tsp
Malher Black Pepper
1
Tsp
Malher Consome
Instructions
In A Bowl, Mix Together Grated Grace Luncheon Meat And Grated Zucchini.
Drop In Egg, Add Diced Onion, Thyme And Bread Crumbs, Mix Together With Your Hands.
Use Your Hands To Form Into Desired Size Cakes.
Heat Frying Pan On Medium, Add Grace Vegetable Oil.
Fry Cakes On Both Sides For Approximately
Two Minutes
Or Until Brown.
Grace Salad Cream Sauce
Put All Ingredients In A Bowl And Whisk To Mix.
Serve Over Grace Salad Cream And Zucchini Cakes And Stir Fried Vegetables.
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