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Grace Coconut Fried Shrimp
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Servings:
6
Ingredients
1
Cup
Flour
2
Eggs
Beaten
1/2
Cup
Grace Coconut Milk
1
Lb
Jumbo Shrimp
Shelled And Deveined
1
Cup
Grace Vegetable Oil
1
Tbsp
Malher Consome
1
Tsp
Malher Black Pepper
1
Tsp
Malher Garlic Powder
Grace Vinegar
Grace Picante Ketchup
Instructions
Wash Shrimp With Grace Vinegar, Drain.
Season With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
In A Bowl Put Flour, Eggs And Grace Coconut Milk, Mix Together.
Heat Grace Vegetable Oil In A Frying Pan.
Dip Shrimp In Coconut Batter And Deep Fry Until Golden Brown.
Put Grace Picante Ketchup In A Small Bowl And Place On Plate With Coconut Fried Shrimp.
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