Peel, Wash And Cut Potatoes In Thin Slices.

In A Seperate Bowl, Whisk Eggs, Malher Consome, Malher Black Pepper And Gloria Milk.

In A Frying Pan, Heat Grace Coconut Oil, Add Sliced Potatoes, Grace Ham & Pork Luncheon Meat And Onions.

Fry Until Potatoes Have Cooked.

Add Egg Mixture To Frying Pan.

Stir Until Eggs Are Cooked.