Go Back
+ servings

Caldo

Prep Time10 minutes
Cook Time20 minutes
Cool10 minutes
Total Time30 minutes
Servings: 8

Ingredients

Instructions

  • Put 3 Cups Of Water To Boil.
  • Clean And Cut Chicken Then Rinse With Grace Vinegar.
  • Dissolve One Small Recado In A Cup Of Water And Set Aside.
  • Season Chicken With Malher Consome, Malher Black Pepper And Malher Garlic Powder.
  • Add Seasoned Chicken To Boiling Water.
  • Let Boil For 10-15 Minutes. Stir In Recado.
  • Add Mint Leaf, Scallion, Culantro And Thyme Leaf.
  • Let Boil For Approximately 5 Minutes.
  • Let Cool For 10 Minutes.

Video

Notes

Serve With Corn Tortillas.