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Grace Luncheon Meat Callaloo Stew
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings:
6
Ingredients
1
Can
Grace Ham & Pork Luncheon Meat
1
Can
Grace Coconut Milk
Liquid
1
Bunch Fresh Callaloo
1
Medium Onion
Diced
1
Tsp
Malher Consome
1/2
Tsp
Malher Black Pepper
1
Tsp
Malher Garlic Powder
2
Tbs
Butter
1
Tsp
Grace Habanero Pepper Sauce
Instructions
Wash And Cut Callaloo.
In A Pot Add Grace Coconut Milk Liquid, Callaloo, Malher Consome, Malher Black Pepper, Malher Garlic Powder, Stir Occasionally For
5 Minutes.
Add Butter, Onion And Diced Grace Luncheon Meat.
Continue To Stir And Let Cook For
5 Minutes
.
Add Grace Habanero Pepper Sauce And Serve With Grace Coconut White Rice
Video