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Coconut Chicken Soup
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Servings:
4
Ingredients
2
Inch
Piece Ginger
Peeled And Very Thinly Sliced
2
cups
Grace Coconut Milk
1
cup
Chicken Stock
3
Chicken Breast Fillets
Cut Into Thin Strips
1-2
Teaspoons
Red Chillies
Finely Chopped
2
Tablespoons
Grace Fish Sauce
1
Teaspoon
Brown Sugar
1/4
Cup
Coriander
Cilantro Leaves
Instructions
Combine The Ginger, Grace Coconut Milk And Stock In A Medium Pan.
Bring To The Boil And Simmer, Uncovered, Over Low Heat For
10 Minutes
, Stirring Occasionally.
Add The Chicken And Chillies To The Pan And Simmer For
8 Minutes
.
Add The Grace Fish Sauce And Brown Sugar: Toss.
Add The Coriander (Cilantro) Leaves And Serve Immediately, Garnished With Extra Sprigs Of Coriander (Cilantro) To Your Liking.