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Mackeson Chicken

Prep Time20 minutes
Cook Time20 minutes
Resting Time30 minutes
Total Time40 minutes
Servings: 3

Ingredients

Instructions

  • Clean Chicken Breast And Season With 1 Sachet Malher Complete Seasoning, 1 Sachet Malher Black Pepper And All Spice.
  • Add ½ Bottle Mackeson Stout And Let Sit For Half An Hour.
  • Drizzle Coconut Oil In A Frying Pan Add Basil, And Then Sear The Chicken Breast For Approximately 10 Mins.
  • When Done, Remove The Chicken From The Pan, And Pour In The Remainder Of The Mackeson Stout.
  • Add More Complete Seasoning And Black Pepper As Desired, As Well As A Dollop Of Grace Salad Cream.
  • Stir Over Heat Until Desired Thickness Is Achieved.
  • Pour Sauce Over Chicken And Enjoy!

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