:: GraceKennedyBelize ::
Grace and You Cooking Show updates new products new recipes promotionas

 

 
     follow usfollow usfollow usfollow us
     RECIPES » Recipe List » Recipe Details
Join our maliing list and get news and specials by email
RECIPE SEARCH
 

 

El Dorado Frozen Mint Coffee

from the kitchen of: / de la cocina de:

El Dorado Frozen Mint Coffee

Prep time / Tiempo de preparación: 2 mins

Cook time / Tiempo de cocción: 5 mins

Makes/Servings / Porciones: 2

# of Comments / # de Comentarios: 0

Read or Post a comment under recipe / Leído o fije un comentario bajo receta

Share |

submit your recipe

Ingredients / Ingredientes

3/4 Oz El Dorado Rum
3/4 Oz El Dorado Cream Liqueur
1 1/2 Oz Tyler's Crème de Cacao
2 Oz Grace Evaporated Milk
1 tsp Grace Colombian Coffee
Whipped Cream
Tyler's Crème De Menthe
Ice
Hot Water 

Preparation / Preparación

Dissolve Grace Colombian Coffee in 2 Oz hot water. In a blender, combine, Grace Colombian Coffee, El Dorado Rum, El Dorado Cream Liqueur, Tyler's Crème de Cacao, Grace Eveaporated Milk and ice. Blend until smooth. Pour in a glass and top with Whipped Cream. Drizzle Tyler's Creme de Menthe  over the whipped cream. 

Clicks / clics: 4675

You may also like...

 

WE WANT TO HEAR FROM YOU! How can we improve our service or products? Do you have a product suggestion? Click here to let us know

2 ½ Miles Philip Goldson Highway • P.O. Box 557 • Belize City, Belize • 501-223-0572 • gkb@gracekennedybelize.com

  Copyright 2009 GraceKennedy (Belize) Ltd   Created by Belize Internet Marketing & Website Design Login