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Grace Luncheon Meat Chop Suey

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Grace Luncheon Meat Chop Suey

Prep time / Tiempo de preparación: 5 mins

Cook time / Tiempo de cocción: 15 mins

Makes/Servings / Porciones: 6

# of Comments / # de Comentarios: 2

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Ingredients / Ingredientes

1 can Grace Luncheon Meat (diced)
1 cup water
1 teaspoon Malher Consome
2 tablespoon Grace Soy Sauce
1 clove garlic, minced
2 stalks celery (chopped)
2 medium carrots (sliced)
1 small sweet pepper (chopped)
2 cups cabbage (coarsely chopped)
Broccoli (chopped)
Cauliflower (chopped)
1/4 cup Grace Vegetable Oil

2 teaspoons corn starch 

Preparation / Preparación

In a bowl, dissolve corn starch in 4 tbsp  of water and set aside. Heat 3 tbsp Grace Vegetable Oil in a frying pan.  Add Garlic and onions, sauté for 2-3 minutes.   Add Carrots, Celery, Broccoli and Cauliflower stirring occasionally for 3 minutes. Add Sweet Pepper and Cabbage.  Add Malher Consome and Grace Soy Sauce. Add Grace Luncheon Meat.  Pour in corn starch.  Continue to cook for 2-3 minutes until slightly thicken. 

Serve warm with white rice. 

Clicks / clics: 2390

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