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El Dorado Rum Popo

from the kitchen of: Grace Kennedy / de la cocina de: Grace Kennedy

El Dorado Rum Popo

Prep time / Tiempo de preparación: 20 mins

Cook time / Tiempo de cocción: 0 mins

Makes/Servings / Porciones: 12

# of Comments / # de Comentarios: 2

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Ingredients / Ingredientes

9 Eggs
4 Nutmegs (Grated)
1 pk Malher Cinnamon Powder
1 Pint El Dorado Superior White Rum
5 cans Grace Evaporated Milk (Large)
3 cans Grace Condensed Milk
1 tbsp Vanilla Essence


Preparation / Preparación

Beat eggs well (15-20 minutes)
Add Grace Evaporated Milk & beat again.
Add Grace Condensed Milk and check for desired sweetness.
Add grated nutmeg, Malher Cinnamon Powder, Benjamins Vanilla Flavoring & rum
Store in refrigerator.
Stir before serving.
Servings: 10-12

For 2 Servings
1 Eggs
½ Nutmeg (Grated)
½ tsp Malher Cinnamon Powder
2 tbsp El Dorado Superior White Rum
1 can Grace Evaporated Milk (Large)
½ can Grace Condensed Milk
½ tsp Vanilla Essence

Clicks / clics: 8386

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