Chicken Wings from the kitchen of: Grace Kennedy / de la cocina de: Grace Kennedy | | Prep time / Tiempo de preparación: 15 mins Cook time / Tiempo de cocción: 120 mins Makes/Servings / Porciones: 3 # of Comments / # de Comentarios: 0 Read or Post a comment under recipe / Leído o fije un comentario bajo receta | Ingredients / Ingredientes 1 1/2 lbs (750 grams) Chicken Wings
3 tbsp Grated Onion
½ tbsp Grated Orange peel
2 tbsp Grated fresh Ginger
1 tsp Salt
1/3 cup Honey
3 tbsp GRACE Soya Sauce
½ tsp GRACE Crushed pepper Sauce
2 tbsp Prepared Mustard
¼ cup GRACE Tomato Ketchup
3 tbsp Vegetable Oil (optional) Preparation / Preparación
- Preheat oven to 400 degree F/ 200 degree C.
- Cut off tips of chicken wings, cut each wing in half at the joint.
- Rub onion, orange peel, ginger and salt on wings,
- Whisk honey, Grace Soya sauce, Grace crushed pepper sauce, mustard and Grace Tomato Ketchup and oil.
- Mix well and pour over chicken wings.
- Cover and marinate for 2 hours or overnight.
- Place chicken wings with sauce in a single layer on baking sheet.
- Bake until golden brown.
Serving Suggestions:
Serve honey hot wings with additional sauce. Clicks / clics: 2187
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